How to use a pizzelle iron?
trmprognut asked:
When we use a pizzelle iron, our cookies either come out soggy or burnt. How do you get them crispy?
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use a sweet very thin pancake like batter. put barely enough batter on the iron to cover it. Bake until it quits sizzling, place the cookies on a wire rack so the air can get all around them. they should be crispy this way.